The size and quality of the original nut has been developed through the years with the Pacific Northwest climate and cultivation. Now 98% of all hazel nuts grown in the United States are from our lush Willamette Valley in Western Oregon. Pacific Hazelnut Candy Factory has developed a tradition of quality and service. Care is given from grading nuts through product development in the kitchen to assure consistent fine products.

Visit the Pacific Hazelnut Candy Factory website

The Melcher family has been in the hazelnut farming business producing an excellent quality nut product for over 40 years. Now the mission, of Ken & June's Hazelnut, Melcher Family Farm, is to continue the tradition in providing a variety of excellent quality nuts.

Visit the Ken and June's Hazelnuts website

Fine Salmon is the portal for all the things Salmon: Canned Salmon, Salmon Jerky, Cold Smoked Salmon, Hot Smoked Salmon, Gravadlax (Gravlax), Lox, Salmon Caviar, Omega-3, DMAE and much more. Salmon is a natural resourse that needs carefull management. There is one Atlantic salmon and five North Pacific native salmon species in the genus Oncorhynchus. These species are commonly called Atlantic Salmon, Chinook, Coho, Pink, Chum and Sockeye. They are all considered to be anadromous, meaning that they are born in fresh water, migrate to the ocean, then return to fresh water to reproduce.

Visit the Fine Salmon website

Sportsmen's Cannery & Smokehouse has been preparing catches from the sea for more than 50 years. This experience has brought about absolute perfection in delivering the freshest and most flavorful packaged seafood available anywhere. Our business has depended and survived on that simple principle for half a century. When you order our seafood, you can be confident that you will receive the very best in packaged seafood.

Visit the Sportsmen's Cannery and Smokehouse website

Welcome to Josephson's Smokehouse. We are family-owned and have operated for over eighty years and four generations at our Astoria, Oregon location. At our historic Smokehouse an unequaled variety of seafood is smoked daily; sold at retail fresh from the smokers; packed for individual mail order customers and restaurants; and shipped world-wide.

Visit the Josephson's Smokehouse website