We eat the cattle we raise and have high standards of quality. We insist on natural beef, that is tender and full of flavor. Our committment is to provide you with as fine, natural, and healthy an eating experience as our fathers had on the range over 150 years ago.

Visit the Wyoming Salers Natural Beef website

Our beef is tender, flavorful, and raised so that you and your family can enjoy it without worrying about any potentially harmful additives. Wyoming Pure Natural Beef are cattle born and raised on our ranch in southeast Wyoming. They graze on certified organic grass and are fed certified organic hay in the winter. They are finished on all-natural grains and never given synthetic hormones or antibiotics. We manage our ranch in an eco-friendly manner and are dedicated to promoting sustainable agriculture.

Visit the Wyoming Pure Natural Beef website

Cattle that produce our grass fed beef spend their full lives on pasture; they are started on pasture, and are pasture finished (also called grass finished). Their only feed supplements are hay during the winter, and minerals. Natural grass fed beef is heart healthy beef, lean, well balanced in Omega 3 and Omega 6 fatty acids, and high in Vitamin E and CLA (conjugated linoleic acid, an important antioxidant).

Visit the Meadow Maid Foods website